The Teahouse: Small Business, Everyday Culture, and Public Politics in Chengdu, 1900-1950
By Di Wang (NHC Fellow, 2006–07) This is the first book-length history of Chinese teahouses in the English-speaking world or in China. The Teahouse examines economic, social, political, and cultural changes as funneled through the teahouses of Chengdu during the first half of the twentieth century. The images brought together in this work paint a complete picture … Continued